THE ROAST IS ON!
This year we are betting on sunny weather and warm temperatures with crossed fingers. As such we are pulling out all of the stops, and stepping up our game, with oysters on the half-shelf at our raw bar with chilled whites, sparkling Rosé on tap, and both lamb and pork rolling out of the smoker! Paired with each food station, there will also three new additions to the AERIALS series to be unveiled including the Grenaché, Block 18 Syrah, and Horse Heaven Reserve Merlot.
Entry to the ROAST is complimentary for Vintage Collective Wine Club members, or $10 for all others. Come and sample through a flight of available wines, or stay and enjoy wines by the glass and bottle available for purchase.
For Questions Contact Lindsey Dennis via email Lindsey@revelrywines.com or 509.540.5761